Key Features:
- Enables you to increase bakery sales by responding to consumer demand for pre-sliced, freshly baked buns without substantially increasing labor costs
- Accommodates a wide variety of bun shapes and types with easy: to-use adjustments
- Slices four, six, eight, or more buns hinged in a single operation
- Compact design makes it easy to incorporate into existing work flow and space
- Engineered for reliability and maintenance-free operation: welded steel frame and stainless steel product contact parts
- Powerful, dual high-speed 1/3 horsepower motors
- Can also be used to slice individual buns and bagels
Product Specifications:
Motor:
Two 1/3 H.P., TENV, single phase capacitor start, thermally protected, 115 VAC, 12 AMPS total
Capacities:
Bun Height: Up to 3” (76mm)
Bun Width: Cluster buns: 4” (102mm) min. to 9 3⁄4” (248mm) max.
Single buns: 2” (51mm) min. to 4 7/8” (124mm) max.
Cutting Height (bottom slice thickness): 5/8” (16mm) to 1-1/2” (38mm)
Hinge Thickness: Approximately 1/2” (13mm), all buns
Cord and Plug:
7 ft. (2.1m) 3-wire cord with grounding plug standard
Lubrication:
Lifetime lubricated and factory sealed bearings
Finish:
Durable bakery white powder coat finish, wear resistant and easy to clean. Chute, blade, and all other contact parts are stainless steel
Dimensions:
Shipping Weight: 200 lbs. (91kg)
Net Weight: 155 lbs. (70kg)
Height: 22 3/8” (568mm)
Width: 23 3⁄4” (603mm)
Length: 29 5/16” (744mm)
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