Key Features:
- Ideal for volume slicing needs of small wholesale, large retail and in-store bakeries
- Power belt in-feed speeds production process
- Production capacity of up to 600 loaves/hour
- 48” (1,219mm) in-feed chute
- Slices up to 16” wide loaves
- Blade advantages:
- Uses the lowest cost replacement blades in the industry, contributing to low cost of ownership
- Easily replaceable, independently mounted, rust-resistant blades
- Blade replacement only takes one hour of labor, the lowest in the industry
- Designed for trouble-free, smooth and quiet operation
- Rust and corrosion resistant
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