Key Features:
- Allows you to offer your bakery customers a choice of bread thickness – quickly, easily, and efficiently
- Creates excitement, generates traffic, and boosts sales, all without increasing labor costs
- Easily cuts European and crusty breads to any of eight thicknesses – 3/8” to 1-1/2”
- Accommodates a wide variety of bread types and sizes – up to 15-1/2” long and 10” round
- Bagging options available
- Utilizes innovative blade moving arm technology
- Engineered for reliability and maintenance-free operation: welded steel frame, stainless steel and food-approved plastic contact parts
Product Specifications:
Electrics:
3/4 H.P., single phase, 60Hz, 115 VAC, 13 AMPS. Requires a 20 AMP dedicated circuit
Capacities:
Processes loaves up to 4-1/2” (114mm) X 10” (254mm) X 15-1/2” (394mm) long
Note: Not intended for use with warm, sticky, nut or fruit breads
Cord and Plug:
7 foot (2.1m) 3-wire cord with grounding plug standard
Finish:
Durable bakery-white powder coat finish is wear resistant and easy to clean; tables, blade, and all other contact parts are stainless steel
Dimensions:
Shipping Weight: 375 lbs. (170kg)
Net Weight: 338 lbs. (153 kg)
Height: 28-1/2” (724mm) / 37-3/4” (959 mm) with blade guard open
Width: 36” (914mm)
Depth: 24” (610mm) / 48” (1221mm) with blade guard open
Optional:
Front or side mounted bagging scoops
Product Downloads:
